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Delectable Side Dishes

Shell Macaroni Salad

Large, tender shell macaroni in a rich, creamy dressing and accented with red peppers, celery, onions and sweet pickle relish. A traditional favorite with an updated look.

Kidney Bean Salad

Large dark kidney beans in a special dressing accented with a hint of pickle relish, celery, onions and fresh eggs. It's a hearty salad with distinctive flavor.

Classic Sour Cream and Cheddar Cheese Macaroni Salad

Made with extra long, straight, heavy walled tubular pasta; large pepper strips; hand cut celery and a creamy white dressing. The sour cream taste is definite yet not overly strong when mixed with the flavor of cheddar cheese.

Elbow Macaroni (pictured below)

Popular flavor and traditional appearance make this item a favorite. Tender elbow macaroni in a creamy dressing with diced celery, red peppers and onions for flavor.

Amish Macaroni Salad

A Macaroni Pasta Salad with a little carrot, a little onion, a lot of hard cooked eggs and a sprinkle of celery seed. The dressing is flavored with sugar, corn cider vinegar and mustard.

Four Bean Salad (pictured above)

Wax, green, kidney and garbanzo beans with onion, carrot and celery in a sweet vinegar sauce. This is an all year round favorite in the midwest.

Black Bean Salad

A colorful mixture with relish-like consistency. This southwestern favorite is frequently used as a dip. A garlic, oregano, and pepper sauce loosely binds black beans, red peppers, green onions, yellow corn and orange colored carrots.

Small Baked Beans

This dish is just as tasty hot or cold. Quality navy beans mixed with Yoder's secret barbeque sauce and a hint of genuine molasses give these baked beans a rich, slightly sweet flavor.

Large Baked Beans

Great northern beans in our special barbeque sauce with a bit of onion and molasses added for homemade taste. Delicious hot or cold.

Boston Baked Beans

A time-honored culinary classic. Premium navy beans slow-baked in our ovens with a thick, slightly sweet sauce. Deliciously sweet with a light smoke flavor.

Premium Macaroni Salad

Why does it taste so good? It's the abundance of finely chopped hard-boiled eggs and tasty sweet pickle slices.

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